Time & Location
22 Nov 2026, 11:30 – 15:30
Smoke & Salt, 115 Tooting High St, London SW17 0SY, UK
About the event
Join us for Stir-Up Sunday on November 22nd 2026, for a festive day of pudding-making fun!
For just £25 per pudding (pre-booked), we invite you to come in and create your own traditional Christmas pudding with us, using the finest ingredients. We'll steam your pudding overnight on Sunday and they will be available to collect the following week, having the perfect maturation time for the big day. Don’t miss out—reserve your place today!
After the pudding making has concluded, we will serve a three-course lunch for £50 per person. Kids under 12 eat free with every paying adult, making for a perfect family outing. Please download a copy of the Sample Menu, this may change on the day.
Please note: Normal reservation cancellation policy applies, your card will be charged £15pp if you cancel your reservation within 48 hours of your booking. Please select the number of Christmas puddings you'd…